Spectroscopy Applications in Precision Agriculture

by Kathrin Beckstein

The increasing demand for efficiency, quality and safety in agricultural production is more and more answered by the use of non-invasive technologies along the processing chain. The eBook “Spectroscopy Applications in Precision Agriculture” by Avantes includes technical references and experimental data on spectroscopy applications for agriculture and food production.

The eBook is available as free download or can be requested via e-Mail.